Waiting for our order

Excited kiddo here

Here they are! *mouth waters*

Someone wants to eat the pork buns but I’m still taking pics haha. :*

I’ve always been curious of Tim Ho Wan’s pork buns. I didn’t get the chance to try it when I was in the Philippines due to the long queue at the restaurant in Megamall and also the prejudice that it’s expensive. Last Saturday, after surpassing the obstacles in Forest Adventure (my body aches ’til now huhu), Gid and I went to Bedok Mall to grab something to eat. We were deciding whether to buy a refreshing drink or to have early dinner at Wingstop. While deciding, we happened to pass by Tim Ho Wan. I think Gid noticed the sparkle in my eyes when I saw that there’s no queue and pork buns were only 5$. He immediately suggested that we try it (you’re the best!). When we were browsing the menu, we learned that the 5$ includes 3 pieces of pork buns already.😍 The staff there were nice and very attentive, our order was served fast. As I took the first bite, the softness of the bread surprised me (as if I’m biting snow, kidding). The BBQ pork filling was tasty and had generous portions in each bun. After finishing all three, I think my tummy was highly satisfied as well as Gid’s. It was the best 5$ I spent so far here in Singapore haha! 😜

Another item on my “I wanna eat there” list has been crossed out. We will definitely go back again to taste those heavenly buns. Omnomnom! 🙂